跳至主要內容
← 所有食譜

晚餐

Maple Sweet Potatoes

Ingredients, directions and serving information for Maple Sweet Potatoes.

食譜原文為英文。

份數: 2

總時間: 16 min

食材

  • 2 large sweet potatoes
  • 2 tablespoons non-fat yogurt
  • 1 tablespoon maple syrup
  • 1/16 cup orange juice

做法

  1. Wash hands with soap and water.
  2. Prick potato skins with a fork. Microwave on high for 3 to 4 minute until soft and easily pierced with a knife.
  3. Scoop out the pulp into a medium bowl.
  4. Mash the pulp and stir in the yogurt, maple syrup, and orange juice.
  5. Transfer to a microwave safe serving bowl and microwave for 1 to 2 minutes to heat through.

來源標示的每份營養

每份份量1/2 or recipe (162g)
熱量130 大卡
蛋白質3g
碳水化合物30g
脂肪0g
飽和脂肪0g
膳食纖維3g
糖14g
鈉49mg
膽固醇0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI 輔助草稿,待編輯審核。

準備好更輕鬆地記錄了嗎?

和 BiteCal 一起,為健康習慣留出空間。

從 App Store 下載Google Play 立即下載