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Peach Sauce

Ingredients, directions and serving information for Peach Sauce.

食譜原文為英文。

份數: 4

總時間: 22 min

食材

  • 2 15-ounce cans of peaches, juice packed
  • 1 teaspoon cinnamon

做法

  1. Drain peaches and reserve liquid. Pour peaches into a medium saucepan with cinnamon.
  2. Cook on low to medium heat for 20 minutes, stirring every few minutes.
  3. Mash to desired consistency with either a potato masher or wooden spoon. Add reserved peach liquid as needed.

來源標示的每份營養

每份份量1/2 cup
熱量89 大卡
蛋白質1g
碳水化合物22g
脂肪0g
飽和脂肪0g
膳食纖維3g
糖19g
鈉13mg
膽固醇0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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