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Quick Black-Eyed Peas

Ingredients, directions and serving information for Quick Black-Eyed Peas.

食譜原文為英文。

份數: 6

總時間: 44 min

食材

  • 4 slices turkey bacon
  • 2 cups black-eyed peas, frozen
  • 1/2 cup onions
  • 2 cups water
  • 1/4 teaspoon black pepper
  • 1 tablespoon sugar

做法

  1. Wash hands with soap and water.
  2. Over medium high heat cook bacon and onions for 3 to 4 minutes.
  3. Add the rest of the ingredients and bring to a boil.
  4. Reduce heat to simmer and allow to cook until the peas are tender, about 30 minutes.
  5. Serve hot.

來源標示的每份營養

每份份量1 1/2 cups, 1/6 of recipe (239g)
熱量116 大卡
蛋白質7g
碳水化合物17g
脂肪2g
飽和脂肪1g
膳食纖維4g
糖5g
鈉155mg
膽固醇11mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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