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午餐

Spinach Salad with Apples and Raisins

Ingredients, directions and serving information for Spinach Salad with Apples and Raisins.

食譜原文為英文。

份數: 6

總時間: 10 min

食材

  • Salad
  • 1 package (10 ounces) baby spinach, washed
  • 1 1/2 medium apples, chopped
  • 1 cup raisins
  • Dressing
  • 1/4 cup canola oil
  • 1/4 cup apple cider vinegar
  • 1/4 cup sugar
  • 1/16 teaspoon garlic powder

做法

  1. Wash hands with soap and water.
  2. Combine spinach, apples, and raisins.
  3. Mix all dressing ingredients and pour over salad just prior to serving.

來源標示的每份營養

每份份量1/6 of recipe
熱量243 大卡
蛋白質2g
碳水化合物38g
脂肪10g
飽和脂肪1g
膳食纖維3g
糖32g
鈉60mg
膽固醇0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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