午餐
Sunshine Salad
Ingredients, directions and serving information for Sunshine Salad.
食譜原文為英文。
份數: 5
總時間: 15 min
食材
- 5 cups spinach leaves, packed, washed, and dried well
- 1/2 medium red onion, sliced thin
- 1/2 medium red bell pepper, sliced
- 1 medium cucumber, sliced
- 2 medium oranges, peeled and chopped into bite-sized pieces
- 1/3 cup "lite" vinaigrette dressing
做法
- Wash hands with soap and water.
- Toss all ingredients together in a large bowl. Add dressing and toss again.
- Serve immediately.
來源標示的每份營養
每份份量1/5 of recipe
熱量90 大卡
蛋白質2g
碳水化合物13g
脂肪4g
飽和脂肪1g
膳食纖維2g
糖9g
鈉186mg
膽固醇0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
食譜來源
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI 輔助草稿，待編輯審核。
