晚餐
Turkey Meatloaf
Ingredients, directions and serving information for Turkey Meatloaf.
食譜原文為英文。
份數: 5
總時間: 40 min
食材
- 1 pound ground turkey
- 1/2 cup oats
- 1 egg
- 1 tablespoon onion
- 1/4 cup ketchup
- 2 celery stalks
- 2 garlic cloves
- 1/2 green pepper
做法
- Wash hands with soap and water.
- Preheat oven to 350 °F.
- Combine all ingredients and mix well.
- Bake in 9x5 loaf pan for 25 minutes or until it reaches an internal temperature of 165 °F. Check the temperature with a meat thermometer.
- Cut into five slices and serve.
來源標示的每份營養
每份份量1 slice (3 ounces) (129g)
熱量233 大卡
蛋白質19g
碳水化合物11g
脂肪13g
飽和脂肪3g
膳食纖維1g
糖4g
鈉207mg
膽固醇108mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
食譜來源
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI 輔助草稿，待編輯審核。
